How to Become a Nutritionist in Alaska for 2025

Co-Founder and Chief Data Scientist

Becoming a nutritionist in Alaska presents unique opportunities and challenges, especially for those driven to address the state’s pressing health concerns. With its vast, remote landscape and cultural diversity, understanding the dietary needs of Alaskan communities requires more than standard training—it demands adaptability and a deep respect for local traditions. In 2024, data revealed that 69% of Alaskan adults are either overweight or obese, underscoring the urgent need for qualified professionals who can advocate for healthier lifestyles across the state.

Alaska offers aspiring nutritionists a rare chance to make a tangible difference by blending science, education, and community engagement. From working in rural villages to partnering with urban health initiatives, this career path can lead to meaningful, impactful work. This guide will help you navigate Alaska’s specific requirements, understand the licensure process, and explore the rewarding opportunities waiting in nutrition.

Key Things You Should Know About Becoming a Nutritionist in Alaska

Nutritionists in Alaska are not required to be licensed; however, those wishing to practice independently must obtain licensure through the Alaska Division of Corporations, Business, and Professional Licensing.
To become a licensed dietitian, candidates must hold a bachelor's degree in nutrition or a related field, complete an accredited supervised practice program, and pass the Commission on Dietetic Registration (CDR) exam.
Nutritionists in Alaska can obtain the Certified Nutrition Specialist (CNS) credential, which requires a master's degree and 1,000 hours of supervised practice.
The Alaska Academy of Nutrition and Dietetics offers resources and networking opportunities for nutrition professionals in the state.
Continuing education is essential for maintaining certifications and staying updated on nutrition science advancements.

What are the educational requirements to become a nutritionist in Alaska?
Is there a licensing requirement to become a nutritionist in Alaska?
How long does it take to become a nutritionist in Alaska?
What are the certification options for nutritionists in Alaska?
What practical experience is required to become a nutritionist in Alaska?
How much does it cost to become a nutritionist in Alaska?
What is the job outlook and salary for nutritionists in Alaska?
How Can Collaboration with Nursing Professionals Enhance Nutrition Careers in Alaska?
How can nutritionists collaborate with substance abuse counselors in Alaska?
How will emerging trends impact nutrition careers in Alaska?
What additional interdisciplinary training can enhance nutritionist practice in Alaska?
Can online certifications enhance career competitiveness in Alaska?
What complementary healthcare roles can enhance a nutritionist's career in Alaska?
Can nutritionists diversify into non-traditional scientific fields in Alaska?
How can integrated clinical training with nurse practitioners refine nutrition practice in Alaska?
What are the career advancement opportunities for nutritionists in Alaska?
What financial support options are available for aspiring nutritionists in Alaska?
What specialization options are available for nutritionists in Alaska?
What are the biggest challenges faced by nutritionists in Alaska?
How Can Nutritionists Collaborate with Pharmacists in Alaska?
What are the legal regulations and responsibilities for nutritionists in Alaska?
Other Things You Should Know About Becoming a Nutritionist in Alaska

What are the educational requirements to become a nutritionist in Alaska?

To practice as a nutritionist in Alaska, individuals must complete specific academic requirements that ensure they are well-equipped to provide nutritional guidance. The educational pathway typically involves obtaining a degree in a relevant field essential for meeting state standards.

Degree Level: A bachelor's degree in nutrition or a related discipline is the minimum requirement. However, pursuing advanced degrees, such as a master's or doctoral degree, is often advantageous and preferred by employers.
Accredited Programs: It is vital to enroll in accredited institutions. In Alaska, the University of Alaska Anchorage (UAA) offers a Bachelor of Science in Dietetics and a Master of Science in Dietetics and Nutrition, both recognized by the Accreditation Council for Education in Nutrition and Dietetics (ACEND). The University of Alaska Fairbanks also provides advanced degree options in related fields, making it easier for students to meet the educational requirements for nutritionists in Alaska.
Coursework: Students can expect to study various subjects, including human nutrition, food science, biochemistry, and dietetics. This comprehensive curriculum is designed to provide a solid foundation in nutritional science and its practical applications. For those considering the financial aspect, exploring the nutritional science degree cost can help you budget and prepare.
Supervised Experience: While not a formal requirement, gaining practical experience through internships or volunteer work in health-related settings can significantly enhance a candidate's readiness for the field. Additionally, pursuing nutritionist certification programs in Alaska can further bolster one's qualifications and job prospects.

The chart below lists the most common majors for dietitians and nutritionists.

Is there a licensing requirement to become a nutritionist in Alaska?

There is no state licensing requirement to practice as a nutritionist in Alaska. However, aspiring nutritionists should consider certifications from a recognized organization, such as the Commission on Dietetic Registration (CDR), to enhance their credibility and professional standing.

To practice at the highest professional standard, nutritionists in Alaska should stay informed about local dietary guidelines and health initiatives. The Alaska Department of Health and Social Services frequently updates resources to help nutritionists align their practices with state health objectives, particularly in addressing issues like food insecurity and obesity, which are prevalent in some Alaskan communities.

Networking is crucial for nutritionists in Alaska. Joining local chapters of national organizations, such as the Academy of Nutrition and Dietetics, can provide valuable connections and resources. Participating in community events and health fairs can help nutritionists establish their presence and build relationships with potential clients.

Additionally, understanding the unique dietary needs of Alaska's diverse populations, including Indigenous communities, is essential. Nutritionists should engage with these communities to provide culturally relevant dietary advice and support, ensuring their services are effective and respectful of local traditions.

Finally, continuous professional development through workshops and seminars can help nutritionists stay updated on the latest research and trends in nutrition science, further enhancing their practice.

How long does it take to become a nutritionist in Alaska?

The timeline in Alaska depends on the educational path chosen by the individual. Generally, it can range from four to over eight years, influenced by the level of education pursued and the completion of required supervised practice hours. Understanding the various educational options is essential if you're wondering how long to become a nutritionist in Alaska.

Bachelor's Degree: Earning a Bachelor of Science in Dietetics typically requires four years of study. This degree serves as the essential foundation for entering the nutrition field. For those interested in holistic approaches, exploring holistic nutrition programs online can also provide valuable insights into alternative pathways in the nutrition field.
Master's Degree: For those seeking advanced expertise, a Master of Science in Dietetics and Nutrition usually demands two additional years of coursework beyond the bachelor's degree. This program often includes specialized classes and hands-on experience.
Supervised Experience: After obtaining a degree, candidates must complete at least 900 hours of supervised practice in nutrition or research. This practical experience can take several months to a year, depending on the individual's availability and opportunities.
Certification Preparation: To earn the Certified Nutrition Specialist (CNS) credential, candidates must complete 1,000 hours of supervised practice, which may extend the timeline by an additional six months to two years based on personal circumstances.

What are the certification options for nutritionists in Alaska?

The primary pathways include becoming a Registered Dietitian Nutritionist (RDN) or obtaining a Certified Nutrition Specialist (CNS) credential. Each certification has distinct educational and experiential requirements, so it's essential to choose the right path based on your career goals.

To become an RDN, candidates must complete a bachelor's degree in nutrition or a related field, followed by a supervised practice program, and pass the national RDN exam. In Alaska, programs like the University of Alaska Anchorage offer accredited degrees that prepare students for this certification. Alternatively, the CNS credential requires a master's degree in nutrition or a related field, 1,000 hours of supervised practice, and passing the CNS exam. This option appeals to those interested in a more holistic approach to nutrition.

Certification is crucial for establishing credibility and ensuring nutritionists adhere to professional standards. For instance, a case study from Anchorage highlights a nutritionist who faced challenges in gaining clients without certification. After obtaining her RDN, she noted, "Clients trust my expertise more now that I have the credentials to back it up."

Reflecting on her journey, the nutritionist recalls, "I initially hesitated about the certification process, but it opened doors I never imagined." She emphasizes, "Having that RDN behind my name made all the difference in my practice."

What practical experience is required to become a nutritionist in Alaska?

Gaining practical experience is essential for Alaskan nutritionists. This experience enhances your knowledge and equips you with the skills necessary to address the unique dietary needs of Alaskan communities. Here are some recommended practical experiences for aspiring nutritionists in the state:

Community Engagement: Participate in local health fairs and community wellness programs. Alaska has diverse populations, including Indigenous communities, where understanding cultural dietary practices is crucial.
Clinical Experience: Seek opportunities in hospitals or clinics, particularly in rural areas. Alaska has a high demand for healthcare professionals, and hands-on experience in these settings can provide insights into residents' nutritional challenges.
Food Systems Knowledge: Volunteer with organizations like the Alaska Food Policy Council to engage with local food systems. Understanding local food sources and sustainability practices is vital in a state where access to fresh produce can be limited.
Research Projects: Collaborate with state universities, such as the University of Alaska Anchorage, on research initiatives focused on nutrition and public health. These projects often address specific Alaskan issues, such as food security and nutritional education.
Private Sector Collaboration: Explore partnerships between state universities and local businesses, such as grocery stores or meal prep services. These collaborations can provide practical insights into nutrition trends and consumer behavior in Alaskan markets.

How much does it cost to become a nutritionist in Alaska?

The total expense can vary significantly based on the chosen educational institution and the path to obtaining licensure. Here's a breakdown:

Educational Costs: To qualify as a nutritionist, individuals typically need a master's or doctoral degree in a relevant field. Tuition for graduate programs in Alaska can range from approximately $15,000 to $30,000 annually, depending on the institution. Additionally, students should budget for textbooks, supplies, and other fees, which can add another $1,000 to $2,000 annually. For those looking for more affordable options, there are resources available that list affordable nutrition science degrees.
Licensing Fees: Aspiring nutritionists must apply for licensure once educational requirements are met. The application process incurs a nonrefundable fee of $100, alongside a $50 license fee. Therefore, the total cost of obtaining a nutritionist license in Alaska is $150.
Renewal Costs: Nutritionist licenses must be renewed every two years, with a $150 renewal fee. This ongoing expense is an important consideration for those evaluating the overall cost of nutritionist programs in Alaska.

What is the job outlook and salary for nutritionists in Alaska?

The job outlook for nutritionists in Alaska is promising, with a growing demand for qualified professionals. According to the U.S. Bureau of Labor Statistics, employment for dietitians and nutritionists is projected to grow by 7% from 2023 to 2033, which is faster than the average for all occupations. In Alaska, this trend is amplified by the state's unique health challenges and the increasing emphasis on preventive care and wellness.

Population Growth: Alaska's population is steadily increasing, leading to a higher demand for healthcare services, including nutrition counseling.
Health Initiatives: Statewide health initiatives to combat obesity and chronic diseases create more opportunities for nutritionists to work in community health programs.
Diverse Work Settings: Nutritionists in Alaska can find employment in various settings, including hospitals, schools, and private practices, which broadens job prospects.
Telehealth Expansion: The rise of telehealth services has made it easier for nutritionists to reach clients in remote areas, increasing job opportunities across the state.
Cultural Relevance: Nutritionists who understand and incorporate Alaska Native dietary practices are particularly sought after, enhancing job prospects in culturally diverse communities.

The chart below compares the job outlook for dietitians and nutritionists to other occupations, as reported by the BLS in 2024.

How Can Collaboration with Nursing Professionals Enhance Nutrition Careers in Alaska?

Nutritionists in Alaska can benefit from strategic partnerships with nursing professionals to improve patient outcomes and expand service offerings. Collaborative programs, such as joint clinical workshops and interdisciplinary case reviews, foster an integrated approach to managing chronic conditions and community health issues. For professionals seeking to deepen their multidisciplinary expertise, exploring training on how to become a nurse in Alaska can lead to enhanced teamwork, broader skill sets, and innovative community health solutions.

How can nutritionists collaborate with substance abuse counselors in Alaska?

Nutritionists in Alaska can enhance patient outcomes by integrating nutritional guidance with targeted support for behavioral health challenges. By partnering with substance abuse counselors, these professionals can contribute to comprehensive care plans that address both physical and mental health factors. Such collaborations enable nutritionists to tailor dietary programs that facilitate recovery and promote resilience. For those seeking to expand their role in multidisciplinary care, consider exploring how to become a substance abuse counselor in Alaska to better understand effective collaboration strategies and shared best practices.

How will emerging trends impact nutrition careers in Alaska?

Nutritionists in Alaska are increasingly leveraging digital tools, data analytics, and telehealth services to overcome geographical barriers and enhance client engagement. These advancements facilitate the integration of remote monitoring and personalized intervention strategies, transforming traditional career models while opening interdisciplinary roles. Collaborations with research institutions are leading to the development of innovative programs that bridge community-based nutrition practices with emerging scientific methodologies, offering a modern edge to the field. Such progressive trends broaden professional opportunities and may even lead to roles that align with the expertise seen in highest-paying jobs with a biology degree.

What additional interdisciplinary training can enhance nutritionist practice in Alaska?

Integrating interdisciplinary training into a nutritionist’s career can broaden clinical insights and improve collaborative care. Targeted programs that combine nutritional science with allied health disciplines, such as elements from board of nursing program requirements in Alaska, offer professionals the opportunity to align practice methods with comprehensive healthcare strategies. Such training reinforces understanding of diverse health protocols, facilitates adherence to evolving regulatory standards, and cultivates a proactive approach to community wellness.

Can online certifications enhance career competitiveness in Alaska?

In Alaska's evolving nutrition landscape, targeted online certifications provide a strategic advantage by enabling professionals to update their skills and adapt to emerging industry trends. These digital programs offer flexible learning opportunities that deepen expertise in specific nutritional areas and foster practical insights aligned with local health priorities. Exploring options such as a nutrition course online can empower nutritionists to stay competitive while addressing the unique challenges of delivering culturally relevant care in remote communities.

What complementary healthcare roles can enhance a nutritionist's career in Alaska?

Nutritionists in Alaska can expand their professional scope by integrating complementary healthcare roles that support both clinical practice and administrative efficiency. Diversifying into areas such as healthcare billing and coding can improve workflow management, facilitate smoother interactions with insurers, and enhance overall service delivery. For instance, acquiring skills in areas like learning how to become a medical biller and coder in Alaska not only broadens career prospects but also strengthens multidisciplinary collaborations in healthcare settings. This dual expertise can be particularly advantageous in environments where streamlined reimbursement procedures and detailed financial management are crucial for sustaining community nutrition programs.

Can nutritionists diversify into non-traditional scientific fields in Alaska?

Nutritionists in Alaska may consider expanding their expertise into non-traditional scientific fields, where analytical and research skills overlap with those used in public health investigation and safety. By acquiring complementary competencies in interdisciplinary areas such as bioanalysis or investigative research, professionals can contribute to projects that assess food safety, monitor supplement quality, or analyze environmental impacts on public nutrition. For example, familiarizing themselves with the forensic scientist education requirements in Alaska may offer valuable insights into investigative methodologies and analytical frameworks. This strategic diversification can open pathways to collaborative roles in research, policy development, and innovative health initiatives.

How can integrated clinical training with nurse practitioners refine nutrition practice in Alaska?

Integrated clinical training that involves nurse practitioners can equip nutritionists with advanced patient care techniques and expand interdisciplinary skill sets. Collaborative training opportunities—such as joint simulation labs, clinical workshops, and case study reviews—help nutritionists acquire a deeper understanding of acute patient management and preventive care strategies. These integrated programs foster enhanced clinical judgment, facilitate smoother care coordination, and support the development of innovative health solutions tailored to Alaska’s diverse populations. For further insight into relevant interdisciplinary training pathways, review how to become a nurse practitioner in Alaska.

What are the career advancement opportunities for nutritionists in Alaska?

Career advancement opportunities for nutritionists in Alaska are diverse and promising, reflecting the growing demand for nutrition professionals in various sectors. With rising health concerns, particularly obesity rates, nutritionists are crucial in promoting healthier lifestyles across the state. As the field evolves, many explore different nutritionist career paths in Alaska that align with their interests and expertise.

Registered Dietitian Nutritionists (RDNs): This credential is highly sought after, allowing nutritionists to work in hospitals, healthcare facilities, and long-term care settings. RDNs are essential for providing medical nutrition therapy. They are among the highest-paid professionals in the field, with average salaries around $72,010 statewide.
Community Nutrition Roles: Positions such as WIC Nutrition Educators and Nutrition Outreach Paraprofessionals are in demand. These roles focus on educating the public about nutrition and healthy eating habits, particularly in underserved communities. These community-focused positions are vital for addressing local health issues and represent one of the many career advancement opportunities for nutritionists in Alaska.
Holistic Nutritionists: Nonlicensed nutritionists can advise on dietary supplements and holistic health practices for those interested in a more alternative approach. This pathway allows for flexibility in practice without the need for state licensure.
Government Employment: Federal agencies and local health departments are significant employers of nutritionists, and they offer opportunities to work on public health initiatives and community wellness programs.
Academic Positions: Universities and colleges, such as the University of Alaska, offer teaching and research opportunities for nutritionists, particularly those with advanced degrees. For those looking to further their education, pursuing nutritional science bachelors programs can open doors to various academic and professional opportunities.

What financial support options are available for aspiring nutritionists in Alaska?

Prospective nutritionists in Alaska can explore a variety of financial support options to manage educational expenses. State-sponsored grants, institution-specific scholarships, and professional organization awards are potential resources. Monitoring scholarship deadlines and consulting updated financial aid directories can provide tailored opportunities that align with regional needs. Collaborative programs with local healthcare institutions may also offer support for tuition and certification fees, integrating financial planning with career development. For instance, exploring educational partnerships with the best nursing schools in Alaska can uncover additional funding avenues and cross-disciplinary support initiatives.

What specialization options are available for nutritionists in Alaska?

In Alaska, nutritionists have various specialization options that cater to the unique dietary needs and cultural practices of the state's diverse population. These specializations enhance career prospects and address specific health challenges Alaskans face.

Community Nutrition: Focused on public health initiatives, community nutritionists work to improve dietary habits among local populations, particularly in rural areas where access to fresh foods is limited.
Sports Nutrition: With Alaska's active lifestyle and outdoor sports culture, sports nutritionists are in demand to help athletes optimize their performance through tailored dietary plans.
Pediatric Nutrition: Specializing in children's nutritional needs, pediatric nutritionists play a crucial role in addressing childhood obesity and ensuring healthy growth in states where these issues are prevalent.
Cultural Nutrition: Given Alaska's rich Indigenous heritage, specialists in cultural nutrition work to integrate traditional foods and practices into modern dietary recommendations, promoting health and cultural preservation.

A notable case study is the work of a community nutritionist in Bethel, who developed a program to increase access to traditional foods among the Yup'ik people. This initiative improved nutritional intake and fostered community engagement and cultural pride.

For those interested in formal education, the University of Alaska Anchorage offers a Bachelor of Science in Dietetics. This program includes coursework in various specializations, preparing students for the unique challenges faced by nutritionists in the state.

What are the biggest challenges faced by nutritionists in Alaska?

Nutritionists in Alaska face several challenges, including geographical isolation, limited access to fresh produce, and cultural dietary preferences.

Geographical Isolation: Alaska's vast and rugged terrain makes it difficult for nutritionists to reach remote communities. Many areas lack reliable transportation, which can hinder the delivery of nutrition services. To address this, nutritionists can utilize telehealth platforms to provide consultations and support, ensuring that even the most isolated populations receive guidance.
Limited Access to Fresh Produce: Due to its remote location, Alaska often experiences high food prices and limited availability of fresh fruits and vegetables. Nutritionists can advocate for community gardens and local food initiatives, supported by programs like the Alaska Grown initiative, which aims to increase local food production.
Cultural Dietary Preferences: Alaska's diverse indigenous populations have unique dietary traditions that may not align with conventional nutrition guidelines. Nutritionists must engage with these communities to develop culturally relevant dietary plans, fostering trust and collaboration.

An Alaskan nutritionist shared her experience working with a remote village where traditional foods were often overlooked. She emphasized the importance of incorporating local ingredients into meal plans. She stated, "When I introduced recipes using salmon and berries, the community was more receptive, and it made a significant difference in their health outcomes."

How Can Nutritionists Collaborate with Pharmacists in Alaska?

Nutritionists in Alaska can benefit significantly from partnerships with pharmacists to ensure a holistic approach to community health. By coordinating care, these professionals can align dietary strategies with proper medication management and address drug–nutrient interactions effectively. This collaboration enables combined expertise in developing tailored treatment plans that improve patient outcomes. Understanding pharmacist licensure requirements in Alaska is key to forging trust and streamlining interprofessional communication, ultimately enhancing service delivery in diverse healthcare settings.

What are the legal regulations and responsibilities for nutritionists in Alaska?

In Alaska, only individuals who wish to use the titles "nutritionist" or "licensed nutritionist" must obtain a license. This title protection means that while anyone can provide nutrition advice, using these specific titles mandates licensure. Understanding the legal regulations in Alaska is crucial for those aspiring to enter this field.

The state's regulations, outlined in Alaska Statutes 08.38, require that licensed nutritionists meet specific qualifications, such as holding a master's degree in human nutrition and completing 900 hours of supervised experience. These qualifications ensure that nutritionists are well-equipped to provide accurate and effective guidance. Additionally, nutritionists practicing independently must secure an Alaska Business License. In Anchorage, local ordinances may further define the responsibilities of nutritionists in Alaska, ensuring that they adhere to state and local standards.

For those interested in pursuing a career in this field, exploring educational options, such as the cheapest online kinesiology degrees, may be beneficial, as they can provide a solid foundation in related subjects.

Here's What Graduates Have to Say About Becoming a Nutritionist in Alaska

"Becoming a nutritionist in Alaska gave me the chance to address health disparities I hadn't seen elsewhere. I work with remote communities, helping families understand nutrition despite limited access to fresh food. It's incredible to see how small changes can improve lives in such a tangible way." – Mia

"Living in Alaska means adapting to unique challenges, and that's what drew me to nutrition here. I've been able to develop programs focused on preserving cultural food traditions while promoting healthier choices, which has been deeply meaningful to me and the people I serve." – Elias

"In Alaska, you learn quickly that nutrition is about more than just food—it's about survival and wellness in a harsh climate. Teaching clients how to make nutrient-dense meals with available resources has been incredibly impactful, and the gratitude I've received makes every effort worthwhile." – Keith

Other Things You Should Know about Becoming a Nutritionist in Alaska

Can you complete an online program to become a nutritionist in Alaska?

Yes, you can complete an online program to become a nutritionist in Alaska. Several accredited universities offer online degrees in nutrition that meet the state's requirements. For instance, the University of Alaska Anchorage provides a Bachelor of Science in Dietetics, which can be pursued online.

The Alaska Academy of Nutrition and Dietetics also emphasizes the importance of obtaining a degree from an accredited program to qualify for the Registered Dietitian Nutritionist (RDN) credential. This credential is essential for practicing in Alaska, where the demand for nutrition professionals is growing, particularly in rural areas.

To enhance your education, consider internships or volunteer opportunities with local health organizations, which can provide valuable experience and networking opportunities in the state.

Do I need a license to be a nutritionist in Alaska?

In Alaska, nutritionists and dietitians who wish to practice independently must be licensed. A degree in nutrition or a related field enhances credibility and job prospects. Many employers prefer candidates with formal education and certification, such as the Certified Nutrition Specialist (CNS) credential.

Anchorage is an ideal city for nutritionists, offering diverse opportunities in healthcare, wellness, and community programs. Engaging with local organizations can help build a professional network and increase visibility in the field.

Is it easier to become a dietitian or nutritionist in Alaska?

In Alaska, becoming a dietitian typically requires more formal education and training than becoming a nutritionist. Dietitians must earn a bachelor's degree in dietetics, complete a supervised internship, and pass a national exam. In contrast, nutritionists may not need formal certification, allowing for a more accessible pathway.

Alaska's diverse demographics, including Native Alaskan populations, face unique health challenges, such as high rates of obesity and diabetes. Dietitians often work in clinical settings, addressing these issues through medical nutrition therapy. Nutritionists may focus on community education and wellness programs, promoting healthier eating habits. Both roles are vital in improving public health, but dietitians have a more regulated and specialized approach to nutrition care.

How do I choose the right nutrition degree program in Alaska?

Choosing the right nutrition degree program in Alaska involves considering several key factors. First, the universities and colleges offering accredited programs should be evaluated. The University of Alaska Anchorage offers a Bachelor of Science in Dietetics, preparing students for a career as a registered dietitian.

For advanced studies, the University of Alaska Fairbanks offers a Master of Science in Human Nutrition, focusing on research and practical applications. Additionally, look for programs that provide hands-on experience through internships or community projects, as these are crucial for building skills and networking.

Consider the faculty's expertise and the program's alignment with your career goals. Researching alumni success can also provide insights into the program's effectiveness in preparing graduates for the workforce.

References:

Alaska Academy of Nutrition & Dietetics. (n.d.). Licensure in Alaska. Alaska Academy of Nutrition & Dietetics.
Alaska Department of Commerce, Community, and Economic Development. (2023). Dietitians & Nutritionists. Professional Licensing. Alaska Department of Commerce, Community, and Economic Development.
Alaska Division of Public Health. (2024). Alaska Chronic Disease Facts. Alaska Division of Public Health.
Alaska State Legislature. (n.d.). CSSB 88(FIN): "An Act relating to licensure of dietitians and nutritionists; and providing for an effective date.". Alaska State Legislature.
Become a Nutritionist. (n.d.). Becoming a Registered Dietitian in Alaska. Become a Nutritionist.
Bureau of Labor Statistics (BLS). (2024a). Alaska. Occupational Employment and Wage Statistics. BLS.
Bureau of Labor Statistics (BLS). (2024b). Dietitians and Nutritionists. Occupational Outlook Handbook. BLS.
Data USA. (2023). Dietitians & Nutritionists. Data USA.
National Association of Nutrition Professionals (NANP). (n.d.). Alaska. State Laws. NANP.
NutritionED. (2022). Steps to Become a Registered Dietitian in Alaska. NutritionED.
University of Alaska Anchorage. (n.d.). Dietetics & Nutrition. University of Alaska Anchorage.