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How to Become a Nutritionist in New Hampshire for 2025
Aspiring nutritionists in New Hampshire often question whether the career offers a worthwhile return on investment, factoring in pay, education costs, and long-term prospects. With a projected 7% job growth rate for dietitians and nutritionists from 2023 to 2033—outpacing the 4% average for all occupations—the field presents promising opportunities within healthcare’s expanding landscape.
Backed by over a decade of career planning expertise and data from trusted sources, this guide provides a clear pathway to becoming a nutritionist in New Hampshire. By reading this article, you’ll gain essential insights to evaluate whether this rewarding profession aligns with your goals.
Key Things You Should Know About Becoming a Nutritionist in New Hampshire
In New Hampshire, nutritionists are not required to be licensed unless they practice as dietitians, which necessitates a specific credentialing process.
To become a Registered Dietitian Nutritionist (RDN), individuals must complete a bachelor's degree, an accredited supervised practice program, and pass the national examination administered by the Commission on Dietetic Registration (CDR).
The New Hampshire Department of Health and Human Services oversees the regulation of dietitians, while nutritionists can practice without state certification.
Common certifications for nutritionists in New Hampshire include those from the National Association of Nutrition Professionals (NANP) and the American Nutrition Association (ANA).
The application process for RDN certification involves submitting proof of education, supervised practice, and passing the CDR exam, with ongoing continuing education requirements to maintain credentials.
What are the educational requirements to become a nutritionist in New Hampshire?
To embark on the exciting journey of becoming a nutritionist in New Hampshire, aspiring professionals must first fulfill specific academic requirements that lay the groundwork for their future practice. These educational pathways are designed to equip individuals with the essential knowledge and skills needed to thrive in the dynamic field of nutrition.
Bachelor’s Degree: A foundational step is obtaining a bachelor’s degree from an accredited institution. This degree should ideally focus on nutrition, dietetics, or a related field, providing a comprehensive understanding of nutritional science and health promotion. Understanding the nutritional science degree cost can also help inform this decision, as it reflects the career opportunities available in this field.
Master’s Degree (Optional): While not a strict requirement, pursuing a master’s degree can significantly enhance career opportunities and deepen one’s expertise. Advanced programs often explore specialized areas such as public health nutrition or clinical dietetics, allowing for a more focused approach to nutrition. This can be particularly beneficial for those interested in becoming a certified nutritionist in New Hampshire.
Accredited Programs: It is vital to choose programs accredited by the Accreditation Council for Education in Nutrition and Dietetics (ACEND). In New Hampshire, the University of New Hampshire offers a Bachelor of Science in Nutrition and a Master of Science in Nutritional Sciences, both designed to prepare students for the challenges of the profession.
Flexible Learning Options: Non-licensed nutritionists in New Hampshire have the flexibility to pursue various educational paths, including online certifications. For instance, the University of New Hampshire provides a Certificate in Food, Nutrition,and Health, catering to diverse career aspirations.
By navigating these educational requirements, individuals can confidently step into the world of nutrition, ready to make a meaningful impact on the health and well-being of their communities in New Hampshire.
Is there a licensing requirement to become a nutritionist in New Hampshire?
Yes, nutritionists in New Hampshire must obtain a license to practice, ensuring they meet the state's professional standards. This requirement is part of a broader effort to protect public health and ensure that individuals receive accurate and effective nutritional guidance.
To embark on this exciting journey, aspiring nutritionists should familiarize themselves with the New Hampshire Board of Nutrition and Dietetics. This board oversees the licensing process, which includes submitting an application, providing proof of supervised practice, and passing a comprehensive exam. The state mandates that nutritionists demonstrate their expertise through a rigorous evaluation, ensuring that only the most qualified individuals can offer nutritional advice. To explore related roles, you can also follow the steps to become a nutrition nurse, a career path that integrates nutrition expertise with patient care.
In New Hampshire, licensed nutritionists can explore diverse career paths, from working in hospitals and clinics to engaging in community health initiatives. The state boasts a growing demand for nutrition professionals, with a projected job growth rate of 11% for dietitians and nutritionists from 2020 to 2030, according to the U.S. Bureau of Labor Statistics. This vibrant landscape invites nutritionists to contribute to public health, wellness programs, and educational outreach, making it an exhilarating time to enter the field.
Moreover, networking opportunities abound through local organizations, such as the New Hampshire Academy of Nutrition and Dietetics, which fosters collaboration and professional development among nutritionists.
How long does it take to become a nutritionist in New Hampshire?
Generally, it can take between four to six years to complete the necessary training and education, depending on whether you opt for a bachelor’s or a master’s degree. This timeframe for becoming a nutritionist in New Hampshire can be influenced by the specific path you choose.
Bachelor’s Degree: The foundational step typically requires four years of study in a relevant field, such as dietetics or food science. Institutions like the University of New Hampshire offer comprehensive programs that equip students with essential knowledge and skills.
Master’s Degree: For those eager to delve deeper into specialized areas of nutrition, pursuing a master’s degree can extend the educational timeline by an additional one to two years. This advanced study opens doors to niches like sports nutrition or pediatric nutrition. If you're interested in exploring options, consider an
Internship Experience: After completing a degree, aspiring nutritionists must engage in a supervised internship, which usually spans a minimum of 900 hours. This practical experience can take anywhere from six months to a year, depending on the structure of the program and individual schedules.
Additional Certifications: Some graduates may choose to pursue further certifications or specialized training, which can add several months to a year to their educational journey, enhancing their expertise and career prospects.
In New Hampshire, the combination of these educational pathways and practical experiences creates a rich tapestry of opportunities for those passionate about nutrition, making the timeline for becoming a nutritionist both flexible and rewarding.
What are the certification options for nutritionists in New Hampshire?
In New Hampshire, aspiring nutritionists have several certification options to consider, including becoming a Registered Dietitian Nutritionist (RDN) or obtaining a Certified Nutrition Specialist (CNS) credential. Each pathway offers unique opportunities and requirements, making it essential to explore which aligns best with your career aspirations.
To become an RDN, candidates must complete a bachelor’s degree in nutrition or a related field, followed by a supervised practice program, and pass the national examination. The New Hampshire Academy of Nutrition and Dietetics provides resources and support for those pursuing this route. Alternatively, the CNS credential requires a master’s degree in nutrition or a related field, along with 1,000 hours of supervised practice and passing a certification exam. This option is particularly appealing for those interested in a more holistic approach to nutrition.
Certification is crucial for establishing credibility and ensuring that you possess the necessary knowledge to guide clients effectively. In New Hampshire, the demand for certified nutritionists is growing, with many health facilities and private practices seeking qualified professionals.
A New Hampshire nutritionist recalls her journey: “I initially thought about just diving into practice, but I quickly realized that certification opened doors I never knew existed. She notes, ‘The RDN credential gave me the confidence to work with clients in a clinical setting, which was a game-changer for my career.’”
What practical experience is required to become a nutritionist in New Hampshire?
Aspiring professionals are encouraged to gain practical experience that enriches their understanding of the field. This hands-on experience is vital for developing the skills necessary to guide clients toward healthier lifestyles. Here are some recommended avenues for practical experience in New Hampshire:
Clinical Experience: Engaging in clinical settings, such as hospitals or community health centers, allows nutritionists to work directly with patients. New Hampshire's healthcare facilities, like Dartmouth-Hitchcock Medical Center, often welcome volunteers or interns, providing a rich environment for learning.
Community Outreach: Participating in local health fairs or nutrition workshops can enhance your practical knowledge. Organizations like the New Hampshire Food Bank frequently seek volunteers to assist with nutrition education programs, offering a chance to connect with diverse populations.
Research Opportunities: Collaborating with state universities, such as the University of New Hampshire, can lead to research projects focused on nutrition and public health. These projects often explore local dietary habits and food access issues, providing valuable insights into community needs.
Private Sector Collaborations: Some private sector companies in New Hampshire, like health-focused startups, may offer internships or volunteer positions. These experiences can provide a unique perspective on nutrition in the context of business and innovation.
By immersing yourself in these practical experiences, you’ll not only build a robust skill set but also foster connections within New Hampshire’s vibrant health and wellness community.
How much does it cost to become a nutritionist in New Hampshire?
The total investment can range significantly, often falling between $10,000 and $30,000 annually for tuition alone, depending on whether you choose a public or private institution.
Tuition Costs
For instance, pursuing a Bachelor of Science in Nutrition at the University of New Hampshire can be a substantial financial commitment. Graduate programs, such as the M.S. in Nutrition and Dietetics at Grand Canyon University, also require several thousand dollars each year, with additional fees for course materials and lab supplies. Understanding the cost of nutritionist programs in New Hampshire is essential for prospective students to plan their finances effectively.
Additional Fees
Students should also budget for extra expenses, including application fees, textbooks, and supplies, which can add up to $1,000 to $2,000 each year. These additional costs can significantly impact the overall financial commitment required to pursue a degree in nutrition.
Internship Expenses
Completing a dietetic internship is crucial and may incur costs related to travel, housing, and materials, potentially totaling between $1,000 and $5,000. This aspect of training is vital for gaining practical experience in the field. For those looking for more affordable options, there are resources available that list affordable nutrition science degrees that can help reduce the financial burden.
What is the job outlook and salary for nutritionists in New Hampshire?
As the world increasingly embraces health and wellness, the future for nutritionists in New Hampshire looks promising. With a growing awareness of the importance of nutrition in preventing chronic diseases and promoting overall well-being, the demand for qualified nutritionists is on the rise. According to the U.S. Bureau of Labor Statistics, nutritionists and dietitians in New Hampshire can expect a favorable job outlook, with a projected growth rate of 11% from 2020 to 2030, which is faster than the average for all occupations.
Growing Awareness: The public's increasing focus on health and nutrition is driving demand for nutritionists.
Diverse Opportunities: Nutritionists can find roles in hospitals, schools, wellness centers, and private practice, expanding their career options.
Aging Population: New Hampshire's aging demographic requires more nutrition-related services, particularly in geriatric care.
Health Initiatives: State-sponsored health initiatives are creating more positions for nutrition professionals to support community health.
In terms of salary, nutritionists in New Hampshire earn a median annual wage of approximately $61,000, with the potential for higher earnings in specialized roles or private practice.
What are the career advancement opportunities for nutritionists in New Hampshire?
As public interest in health and wellness surges, nutritionists can explore various pathways to elevate their careers. This is particularly relevant for those considering a bachelor of nutritional science online, which can provide a solid foundation for entering this dynamic field.
Registered Dietitian Nutritionist (RDN): Achieving RDN status allows nutritionists to work in clinical environments, such as hospitals, where they provide essential dietary care.
Corporate Wellness Consultant: Many nutritionists are finding roles in corporate settings, where they develop wellness initiatives aimed at fostering healthier eating habits among employees.
Community Nutrition Educator: Local government and non-profit organizations offer positions for nutritionists to engage in outreach efforts, educating communities about nutrition and healthy living. This role is vital as it aligns with the increasing focus on nutritionist career advancement in New Hampshire.
Health Coach: This role focuses on personalized nutrition, where professionals guide clients in achieving their health goals through customized dietary plans.
Food Service Management: Nutritionists can also step into management roles, overseeing menu planning and ensuring nutritional standards in institutions like schools and hospitals.
The Bureau of Labor Statistics anticipates a 13% increase in nutritionist positions in New Hampshire over the next decade, equating to around 30 new job openings each year. Major employers in the state include healthcare facilities and educational institutions, which play a crucial role in shaping the careers of nutrition professionals. With opportunities for specialization and advanced certifications, the landscape is rich for those eager to embark on a fulfilling journey in nutrition. As the demand for nutritionists continues to grow, the career opportunities for nutritionists in New Hampshire are becoming increasingly abundant.
For those interested in furthering their education, pursuing a bachelor of nutritional science online can be an excellent step towards a successful career in this field.
How can nutritionists support behavioral health and substance abuse recovery in New Hampshire?
Nutritionists can enhance patient care by integrating behavioral health strategies into their practice. By recognizing early signs of substance misuse, they help bridge the gap between nutritional well-being and mental health. Collaborating with professionals in substance abuse recovery not only expands treatment options but also supports a comprehensive care model that addresses both physiological and behavioral needs. For professionals interested in strengthening these interdisciplinary connections, reading resources on how to become a substance abuse counselor in New Hampshire can provide valuable insights into effective intervention strategies.
How can nutritionists pursue ongoing professional development and advanced training in New Hampshire?
Nutritionists seeking to enhance their expertise can take advantage of diverse continuing education opportunities available in the state. Accredited workshops, webinars, and specialized certificate courses help professionals stay current with emerging nutritional research and evolving industry practices. For those aiming to deepen their academic foundation and broaden clinical skills, many institutions offer advanced degree options, such as a master's in dietetics, which can refine practical expertise and open doors to leadership roles. Additionally, collaboration with research centers and participation in professional networks further solidifies a commitment to lifelong learning, ensuring that nutrition professionals remain competitive and effective in delivering high-quality care.
What specialization options are available for nutritionists in New Hampshire
In New Hampshire, nutritionists have a vibrant array of specialization options that cater to diverse interests and community needs. Whether you're drawn to clinical settings, wellness coaching, or food systems, the Granite State offers pathways that align with both personal passions and market demands.
Clinical Nutrition: This specialization focuses on treating medical conditions through dietary interventions. With New Hampshire's aging population, there’s a growing demand for clinical nutritionists in hospitals and rehabilitation centers.
Sports Nutrition: As outdoor activities thrive in New Hampshire, sports nutritionists are increasingly sought after by athletes and fitness enthusiasts looking to optimize performance through tailored dietary plans.
Pediatric Nutrition: With a focus on child health, pediatric nutritionists are essential in schools and community programs, addressing childhood obesity and promoting healthy eating habits among youth.
Public Health Nutrition: This area emphasizes community health initiatives, making it vital in New Hampshire, where public health campaigns are crucial for improving overall wellness.
Food Systems and Sustainability: As local farms flourish, nutritionists specializing in sustainable food systems are pivotal in promoting farm-to-table initiatives and educating communities about local food sources.
Consider the case of a sports nutritionist in New Hampshire who partnered with a local high school to develop a nutrition program for student-athletes. This initiative not only improved athletic performance but also fostered a culture of health and wellness within the school community.
How can nutritionists integrate technology into their practice?
Nutritionists in New Hampshire are increasingly incorporating digital tools to improve patient engagement and care delivery. Telehealth platforms enable secure virtual consultations, broadening access to services for remote or underserved communities. Additionally, mobile applications and data analytics systems support the development of personalized nutrition plans by tracking dietary habits and health metrics. Embracing these technologies not only enhances clinical efficiency but also helps professionals stay competitive in a rapidly evolving healthcare landscape. Advanced academic programs further expose practitioners to innovative digital methodologies, as highlighted in our list of the best careers to pursue with a nutrition masters degree.
What are the biggest challenges faced by nutritionists in New Hampshire?
From navigating regulatory hurdles to addressing diverse dietary needs, the path can be complex.
Regulatory Hurdles
One significant challenge is the state’s licensing requirements. New Hampshire mandates that nutritionists obtain a license to practice, which involves completing specific educational criteria and passing a state exam. This can be a daunting process for aspiring nutritionists, especially when compared to states with more lenient regulations.
Access to Resources
Another hurdle is the limited access to resources in rural areas. Many communities lack sufficient nutrition education programs, making it difficult for nutritionists to reach those in need. According to the New Hampshire Department of Health and Human Services, approximately 20% of residents live in areas classified as food deserts, complicating efforts to promote healthy eating.
Government Initiatives
To combat these challenges, the New Hampshire government has implemented programs like the “Healthy Eating Active Living” initiative, which aims to improve access to nutritious foods and promote healthier lifestyles across the state. This program provides funding and resources to local organizations, helping nutritionists connect with underserved populations.
A nutritionist from New Hampshire shared her experience, saying, “I once organized a community workshop on healthy eating, but only a handful of people showed up. It was disheartening to see so many people in need of guidance, yet they didn’t know about the resources available to them. It made me realize how crucial outreach is in our work.”
What are the legal regulations and responsibilities of nutritionists in New Hampshire?
In New Hampshire, the legal regulations and responsibilities for nutritionists are primarily defined by state laws that govern dietitians. While dietitians must be licensed to practice, there are no specific licensure requirements for nutritionists, allowing them to provide advice and counseling on nutrition without formal credentials. This lack of regulation means that individuals can call themselves nutritionists without the same level of oversight that dietitians face. However, the titles "dietitian," "licensed dietitian," and "L.D." are protected, ensuring that only qualified individuals can use them.
The New Hampshire Board of Licensed Dietitians oversees the licensure process for dietitians, establishing standards for education and practice. This board plays a crucial role in maintaining the integrity of the profession, ensuring that those who hold the title of dietitian meet specific educational and professional standards. Interestingly, cities like Concord may have unique local ordinances that further define the scope of practice for nutritionists, which can vary from one municipality to another.
For those interested in pursuing a career related to health and wellness, understanding the responsibilities of nutritionists in New Hampshire is essential. While they can provide valuable guidance on dietary choices, it is important for clients to recognize the difference between licensed dietitians and unlicensed nutritionists. Additionally, individuals considering a broader career in health sciences might explore options such as an exercise science degree, which can lead to various opportunities in fitness and wellness. For more information, you can check out what can you do with an exercise science degree.
How can nutritionists and nurses collaborate to enhance comprehensive care in New Hampshire?
Nutritionists in New Hampshire can broaden their impact by partnering with nursing and other healthcare professionals to deliver integrated patient care. This interdisciplinary collaboration facilitates the development of comprehensive wellness plans that address dietary needs alongside medical concerns, enhancing patient outcomes and support. Professionals in both fields benefit from shared training and knowledge, which encourages innovative approaches to community health initiatives and individualized care. For further insights into complementary career pathways that promote a cohesive healthcare environment, consider reviewing how to become a nurse in New Hampshire.
How can nutritionists collaborate with pharmacists to optimize medication management in New Hampshire?
Nutritionists and pharmacists can combine their expertise to enhance patient care by aligning nutritional strategies with safe medication practices. This collaboration facilitates informed decisions regarding drug–nutrient interactions, ensuring that dietary plans effectively support pharmacotherapy. An understanding of pharmacist licensure requirements in New Hampshire enables nutritionists to engage in precise discussions about medication adjustments and supplement use. By partnering with pharmacists, nutritionists can contribute to a comprehensive care model that prioritizes medication safety and improved patient outcomes.
What are the emerging trends in nutrition research and practice in New Hampshire?
Nutrition professionals in New Hampshire are increasingly integrating cutting-edge research and innovative methodologies into their practice. Emerging trends include the application of nutrigenomics to customize dietary recommendations based on individual genetic profiles and the use of digital health monitoring tools to track patient progress in real time. Such advancements help nutritionists deliver more precise, evidence-based care while paving the way for strategic interdisciplinary collaborations. In this evolving landscape, professionals who stay abreast of scientific developments and invest in advanced clinical training—such as those offered by the best accredited NP programs in New Hampshire—can further enhance treatment outcomes and optimize patient engagement.
Can nutritionists benefit from pursuing a nursing license in New Hampshire?
Dual qualification can expand career opportunities by integrating advanced patient care techniques with nutritional counseling. Professionals exploring this pathway gain practical insights into clinical procedures and patient monitoring, enhancing their ability to deliver holistic care. Pursuing a nursing license also facilitates smoother transitions into integrated healthcare roles where interdisciplinary expertise is valued. To understand the requirements for this additional credential, consult the board of nursing program requirements in New Hampshire.
How can nutritionists enhance their practice management and streamline administrative tasks?
Nutritionists can benefit from efficient practice management by integrating streamlined administrative workflows and robust billing systems into their operations. Utilizing digital record-keeping, optimized appointment scheduling, and precise insurance reimbursement procedures can reduce operational costs and enhance service reliability. Professionals are advised to acquire specialized knowledge in administrative operations and billing practices to support their clinical expertise. In this context, exploring our resources on how to become a medical biller and coder in New Hampshire can provide valuable insights into establishing a well-organized and compliant practice.
What interdisciplinary career opportunities can expand a nutritionist's expertise in New Hampshire?
Nutritionists in New Hampshire can differentiate their practice by tapping into interdisciplinary research and innovative methodologies. By examining approaches from complementary fields—such as the analytical techniques seen in forensic investigations—professionals can adopt rigorous data assessment strategies that bolster client care and research outcomes. This cross-disciplinary perspective encourages the incorporation of structured problem-solving and evidence-based methodologies into nutritional practice, leading to enriched service quality and broadened career horizons. For additional insights into related academic pathways, explore our guide to forensic scientist education requirements in New Hampshire.
How can nutritionists collaborate with nurse practitioners to optimize integrated patient care in New Hampshire?
Nutritionists can drive improved patient outcomes by strategically aligning their nutritional expertise with the clinical insights of nurse practitioners. By structuring integrated care models that emphasize shared decision-making and coordinated referral systems, professionals can create tailored wellness plans addressing both dietary and medical needs. Establishing partnerships with advanced practice providers involves proactive networking and seeking mentorship opportunities—consider exploring how to become a nurse practitioner in New Hampshire—which can offer valuable guidance on navigating clinical responsibilities. Such collaboration not only enhances patient care but also promotes continual professional development and adherence to evidence-based practices.
Here's What Graduates Have to Say About Being a Nutritionist in New
Starting my career as a nutritionist in Concord, New Hampshire, has been incredibly fulfilling. The close-knit community allows me to build personal relationships with clients while addressing their unique needs. The growing demand for nutritionists in the state ensures my work feels valued every day. – Silvia
Working in Manchester as a nutritionist has been an amazing experience. The city's vibrant healthcare sector gives me access to diverse opportunities, from working with hospitals to private practices. Helping people achieve healthier lives in such a supportive environment makes this career truly rewarding. – Noah
Becoming a nutritionist in Portsmouth has given me the chance to combine my passion for wellness with a meaningful career. The focus on local and sustainable food in New Hampshire aligns perfectly with my approach to nutrition, and I love making a difference in my community. – Timothy
Other Things You Should Know about Becoming a Nutritionist in New Hampshire
Can you complete an online program to become a nutritionist in New Hampshire?
Absolutely, you can complete an online program to become a nutritionist in New Hampshire! Many accredited institutions offer flexible online degrees in nutrition, allowing you to study from the comfort of your home while exploring the beautiful landscapes of the Granite State. For instance, the University of New Hampshire provides a robust online Bachelor’s degree in Nutrition and Dietetics, which is designed to prepare you for a rewarding career in this field.
Moreover, the New Hampshire Academy of Nutrition and Dietetics emphasizes the importance of education and encourages aspiring nutritionists to pursue accredited programs. With a growing demand for nutrition professionals in the state, especially in the healthcare and wellness sectors, embarking on this educational journey could lead to exciting opportunities. So, why not dive into the world of nutrition and make a positive impact on your community?
Do I need a license to be a nutritionist in New Hampshire?
In New Hampshire, you do not need a specific license to practice as a nutritionist, unlike dietitians who must be licensed. However, it’s essential to be aware of the state regulations that govern nutrition practice. While the state does not regulate the title "nutritionist," it’s wise to have a solid educational background in nutrition to build credibility and trust with clients.
Consider exploring opportunities in vibrant cities like Concord, where a growing health-conscious community is eager for nutritional guidance. Engaging with local wellness events can enhance your experience and expand your network, making your journey as a nutritionist both fulfilling and adventurous.
Is it easier to become a dietitian or nutritionist in New Hampshire?
In New Hampshire, becoming a dietitian typically requires more formal education and training than becoming a nutritionist. Dietitians must earn a bachelor's degree in dietetics, complete a supervised internship, and pass a national exam to become a Registered Dietitian Nutritionist (RDN). In contrast, nutritionists may not need formal credentials, although certification can enhance credibility.
New Hampshire's population, which is around 1.4 million, faces health issues like obesity and diabetes. Dietitians often work in clinical settings, addressing these conditions through medical nutrition therapy. Nutritionists, on the other hand, may focus on general wellness, providing guidance on healthy eating habits and lifestyle changes. Both professionals play vital roles in improving public health, but dietitians have a more regulated and specialized scope of practice.
How do I choose the right nutrition degree program in New Hampshire?
Choosing the right nutrition degree program in New Hampshire involves several key considerations. Start by exploring accredited institutions like the University of New Hampshire, which offers a Bachelor of Science in Nutritional Sciences and a Master’s in Nutrition. Look for programs that provide hands-on experience through internships or labs, as practical training is crucial in this field.
Consider the program's focus areas, such as dietetics, public health, or clinical nutrition. For instance, Keene State College offers a Bachelor’s degree with a concentration in Dietetics, preparing students for the Registered Dietitian Nutritionist (RDN) credential. Additionally, check faculty qualifications and research opportunities, as these can enhance your learning experience. Finally, assess the program's alignment with your career goals, whether in clinical settings, community health, or research.